the 18th century. It has a nave, two aisles, and frescoes of St. John the Baptist, St. Thomas Aquinas and the Transfiguration painted by Teodoro Mancini (1796–1868). Convent of St Francis (17th century): held by Franciscan friars until 1865, when it was abandoned. In 1871, it became property of the municipality of Atina. Atina DOC The alluvial marl vineyard soils around the ancient boundaries of Atina are home to a Denominazione di origine controllata (DOC) zone specializing in red wines. The standard DOC red wine of Atina is composed of 50–70% Cabernet Sauvignon and 10–30% each of Syrah, Merlot and Cabernet franc with other local red grape varieties such as Abbuoto permitted to make up to 15% of the blend. Wines labeled as Cabernet are composed of at least 85% of Cabernet Sauvignon and/or Cabernet franc. Grapes destined for DOC wine production must be harvested to a yield no greater than 12 tonnes/hectare with the finished wines needing to attain a minimum alcohol level of at least 12%. A separate Riserva bottling can be made of any DOC wine provided the wines have a minimum alcohol level of 12.5% and are aged at least two years prior to release. https://books.google.it/books/about/La_storia_di_Atina.html?id=0bRGAAAAMAAJ&redir_esc=y </ref> Further reading References Cities and towns in Lazio