to the local palate. The chain McDonald's (locally nicknamed "McDo") has a range of burger and chicken dishes often accompanied by plain steamed rice or French fries. The Philippines boasts its own burger chain called Jollibee, which offers burger meals and chicken, including a signature burger called "Champ." Jollibee now has several outlets in the United States, the Middle East, and East Asia. India In India, burgers are usually made from chicken or vegetable patties due to cultural beliefs against eating beef (which stem from Hindu religious practice) and pork (which stems from Islamic religious practice). Because of this, most fast food chains and restaurants in India do not serve beef. McDonald's in India, for instance, does not serve beef, offering the "Maharaja Mac" instead of the Big Mac, substituting the beef patties with chicken. Another version of the Indian vegetarian burger is the wada pav, consisting of a deep-fried potato patty dipped in gram flour batter. It is usually served with mint chutney and fried green chili. Another alternative is the "Buff Burger," made with buffalo meat. Pakistan In Pakistan, apart from American fast food chains, burgers can be found in stalls near shopping areas, the best known being the "shami burger." This is made from "shami kebab," made by mixing lentils and minced lamb. Onions, scrambled eggs, and ketchup are the most popular toppings. Malaysia In Malaysia, there are 300 McDonald's restaurants. The menu in Malaysia also includes eggs and fried chicken on top of regular burgers. Burgers are also easily found at nearby mobile kiosks, especially Ramly Burger. Mongolia In Mongolia, a recent fast food craze due to the sudden influx of foreign influence has led to the prominence of the hamburger. Specialized fast food restaurants serving to Mongolian tastes have sprung up and seen great success. Turkey In Turkey, in addition to the internationally familiar offerings, numerous localized variants of the hamburger may be found, such as the Islak Burger (lit. "Wet-Burger"), which is a beef slider doused in seasoned tomato sauce and steamed inside a special glass chamber, and has its origins in the Turkish fast food retailer Kizilkayalar. Other variations include lamb burgers and offal-burgers, which are offered by local fast food businesses and global chains alike, such as McDonald's and Burger King. Most burger shops have also adopted a pizzeria-like approach to home delivery, and almost all major fast food chains deliver. Yugoslavia