is where the traders sold the oil. The weekly Souk that takes place every Friday attracts many tourists and locals. The Medina of Nabeul can be accessed through many doors: Beb Blad, the main entry, Beb el Zaouia and Beb el Khoukha. Handicraft Nabeul also is known in Tunisia and abroad for its handicraft that consists of artistic potteries, especially painted dishes as well as for wall tiles. This craftwork was restarted during the first half of the twentieth century through the research of the French Tessier, Deverclos and the Tunisian Jacob Chemla. Agriculture Nabeul's agriculture relies on oranges, lemons, and the bitter orange also known in French as Bigardier. People of Nabeul also distill flowers of bitter orange, Bourbon geranium, and Damask rose. They sell it mainly in the local souks and export the rest to the world. Gastronomy Nabeul has been famous for its Harissa since the Andalusians arrived in Tunisia in the sixteenth century. They brought pepper and stored loads of it throughout the year. This activity called "El Oula" consists of preserving food ingredients all along the season and making it last longer in order to be consumed on a day-to-day basis. Many women in Nabeul are still committed to storing "El Oula" every year. Twin towns Marbella, Spain Seto, Aichi, Japan Gallery References Populated coastal places in Tunisia Populated places in Tunisia Communes of Tunisia Catholic titular sees in Africa