Silvopasture (silva is forest in Latin) is the practice of integrating trees, forage, and the grazing of domesticated animals in a mutually beneficial way. It utilizes the principles of managed grazing, and it is one of several distinct forms of agroforestry. Properly managed silvopasture (grazed woodland) can increase overall productivity and long-term income due to the simultaneous production of tree crops, forage, and livestock, and can provide environmental benefits such as carbon sequestration. Silvopasture is one of the oldest known forms of agriculture, and has been practiced in many parts of the world for centuries. Silvopasture is not the same as unmanaged grazing in woodlands, which has many known negative environmental consequences. Benefits Open pasture systems are a result of mass deforestation, generating the loss of carbon storage, decreasing water availability, and increasing soil nutrients to a point that is damaging both to the ecosystem and to humans. A primary benefit of silvopasture is increased farmland utilization - silvopasture can incorporate unused woodlands into production and produce multiple products on the same acreage. This diversifies farm income sources and increases farm viability. Silvopasture has been found to increase wildlife abundance and diversity and to contribute to carbon sequestration and climate change mitigation. Livestock Trees in silvopasture systems provide livestock with protection from sun and wind, which can increase animal comfort and improve production. Trees can provide shade in the summer and windbreaks in the winter, allowing livestock to moderate their own temperature. Heat stress in livestock has been associated with decreased feed intake, increased water intake, and negative effects on production, reproductive health, milk yields, fitness, and longevity. Certain tree types can also serve as fodder for livestock. Trees may produce fruit or nuts that can be eaten by livestock while still on the tree or after they have fallen. The leaves of trees may serve as forage as well, and silvopasture managers can utilize trees as forage by felling the tree so that it can be eaten by livestock, or by using coppicing or pollarding to encourage leaf growth where it is accessible to livestock. Forage Well-managed silvopasture systems can produce as much forage as open-pasture systems under favorable circumstances. Silvopasture systems have also been observed to produce forage of higher nutritive quality than non-silvopasture forage under certain conditions. Increased forage availability has been observed in silvopasture systems compared to open-pasture systems under drought conditions, where the combination of