could be attributed to five or more episodes of diarrhoea before two years of age was 25%. Since diarrhoea is closely linked with water, sanitation and hygiene (WASH), this is a good indicator for the connection between WASH and stunted growth. To what extent improvements in drinking water safety, toilet use and good handwashing practices contribute to reduce stunting depends on the how bad these practices were prior to interventions. Environmental enteropathy The condition termed environmental enteropathy is proposed as an immediate causal factor of childhood stunting. This is an asymptomatic small intestinal disorder characterized by chronic gut inflammation, reduced absorptive surface area, and disruption of intestinal barrier function. This small bowel disorder is attributable to sustained exposure to intestinal pathogens caused by faecal contamination of food and water. Recent evidence confirmed a causal relationship between stunted growth and environmental enteropathy in children. Several studies are also underway to examine the link between this condition and stunted growth. The exact pathogenesis of environmental enteropathy causing linear growth failure is unclear, but it is hypothesized that chronic inflammatory state and impaired absorption associated with this condition may inhibit bone growth and affect the linear growth during early years of life. Diagnosis Growth stunting is identified by comparing measurements of children's heights to the World Health Organization 2006 growth reference population: children who fall below the fifth percentile of the reference population in height for age are defined as stunted, regardless of the reason. The lower than fifth percentile corresponds to less than two standard deviations of the WHO Child Growth Standards median. As an indicator of nutritional status, comparisons of children's measurements with growth reference curves may be used differently for populations of children than for individual children. The fact that an individual child falls below the fifth percentile for height for age on a growth reference curve may reflect normal variation in growth within a population: the individual child may be short simply because both parents carried genes for shortness and not because of inadequate nutrition. However, if substantially more than 5% of an identified child population have height for age that is less than the fifth percentile on the reference curve, then the population is said to have a higher-than-expected prevalence of stunting, and malnutrition is generally the first cause considered. Prevention Three main things are needed to reduce stunting: a kind of environment where political commitment can thrive