popular, but it can also be found in other parts of the Malay Peninsula. The dish even has sub-variations of the traditional Johorean recipe in many other southern regions. Telur pindang is an occasional cuisine, requiring time and resource-consuming work, and would only be served on special occasions such as weddings. Today, however, there are many commercial telur pindang suppliers nationwide. See also List of egg dishes References External links Chinese cuisine Egg dishes Taiwanese cuisine Tea dishes