and children would float across the river on the log, with the adults swimming alongside them. Aboriginals would often practise controlled burning at the site, keeping the understory low, and flushing out game. During summer months, the site was a source of food and resources through its large variety of flora and fauna. Fishing was common, and fishing traps were used extensively. Usage of the local flora included making string from the native wisteria (Hardenbergia comptoniana) and gum from the marri (Corymbia calophylla). Early history During his survey along the Swan River of suitable spots for settlement, James Stirling named Point Walter after Walter Stirling. Walter's relationship to James is disputed, with some sources claiming Walter was James' uncle, with others claiming he was his brother. In 1830, the land was acquired by settlers Lionel Lukin and Alfred Waylen. Waylen developed the land by building a villa in 1830, which later burnt down. In 1831 his land was extended by to include part of his namesake suburb, Alfred Cove. The settlers were involved in skirmishes with the local Beeliar people; Waylen's house was burnt down in 1833, and one of Waylen's labourers was speared to death after another labourer killed an Aboriginal for stealing potatoes. This, coupled with infertile soils, saw these early settlers departing; Waylen left for a land grant on Preston River, before returning two years later to establish a more successful property. During his time at Point Walter, Waylen constructed an inn known as The Halfway House due to its location between Perth and Fremantle. In 1837 he cut a canal through the sandbar, reducing the distance of a boat trip between Perth and Fremantle by about , and charged a toll for its use. In 1843, Samuel Caporn and his family settled at Point Walter and took over running The Halfway House, having emigrated to Australia the previous year. The Caporns moved away from Point Walter in the mid-1850s, because the canal was silted up. The site became popular after the cutting of the canal, and was often used for crabbing, camping, swimming and picnicking. The only way to access the point was by boat, so a jetty was built. Point Walter's popularity led to the construction of two tea rooms and a timber bathing house to deal with ferries and yachting parties. Later, a limestone road was built, allowing access by horse-drawn carriages. The sources