it nationwide if the trial proved to be successful. The initial trial was held in Cobalt Business Park in North Tyneside, and the next trial phase encompassed the city's other 29 Greggs stores. Greggs Drive Thru and 24-hour openings In June 2017, Greggs opened their first Drive-through, at Irlam Gateway Service Station in Salford. Three further outlets have since opened in Ashby-de-la-Zouch, Blackburn and Newcastle. Greggs are trialing certain drive-thru stores being open 24 hours a day. Greggs Moment Stores In September 2011, Greggs opened its first Greggs Moment, a 104-seater coffee shop, in its home town of Newcastle on Northumberland Street. This store was then followed by one in the nearby MetroCentre in August 2012, with five outlets in operation by February 2013. In August 2013, the company announced that it would discontinue its attempt to enter the coffee market, and instead focus on selling coffee from its existing stores. Greggs Outlet Greggs also has a small number of outlet shops in Northern and Central England and one in Wales, selling unsold stock, mis-shapes and factory rejects at a discounted price, under the name Greggs Outlet. They were started in 1972 in Arthur's Hill, Newcastle under the name of the Greggs ‘Seconds’ shop. Products Sausage rolls, pizza and pastries The company's best selling product is the sausage roll, selling more than two million units weekly. Greggs sell sausage rolls freshly baked individually, or in a pre-baked cold pack of four. Vegan products Greggs launched a vegan sausage roll in January 2019, made with vegan Quorn. Greggs have a partnership with the Quorn company. Following the release of the vegan sausage roll Greggs had very strong core growth throughout the UK, "paving the way for other fast food chains to add a vegan option to their menus." In January 2020 it was announced that the chain would give 25,000 employees a bonus of up to £300 each (totalling £7m) after the vegan sausage roll boosted sales and profits. In January 2020, the chain launched a meat-free version of its steak bake. Breakfast menu Greggs offer a variety of breakfast items which are served until 11 am. Bacon rolls and porridge were introduced to their stores in 2010 alongside continental items including croissants and pains au chocolat. Seasonal ranges Greggs regularly introduces seasonal menus which include new product lines. In 2015, they began offering chicken curry soup and peri peri chicken