about a hundred fresh food producers sell their goods at the height of the season in the city's historic district. The Turinese authorities, working alongside those of the market, have increasingly attempted to reconfigure the public's perception of the market as a multicultural space and a site for tourism, featuring cuisine from around the world. Ireland The Iveagh Markets in Dublin, Ireland was an indoor market that was divided into a dry market that sold clothes and a wet market that sold fish, fruit, and vegetables. The market operated from 1906 and had become dilapidated by the 1980s. The last stalls closed in the 1990s and the building is still derelict as of 2018 despite failed attempts to redevelop the site into a new food market complex. Oceania Australia In 2020, SBS reported that wet markets were once common in Australia and were gradually shut down over time as abattoirs were centralised and moved away from cities. Media outlets Daily Mercury and Herald Sun, as well as Agriculture Minister David Littleproud and Leader of the Labor Party Anthony Albanese, have described various fresh meat, seafood, and produce markets in Australia, such as the Sydney Fish Market and Melbourne Fish Market, as wet markets in response to international calls to ban wet markets. See also Animal–industrial complex Bazaar Pasar malam Meat market Night market Ye wei (southern China) References External links Animal trade Food markets Retail markets Wholesale markets