Pentachlorophenol (PCP) is an organochlorine compound used as a pesticide and a disinfectant. First produced in the 1930s, it is marketed under many trade names. It can be found as pure PCP, or as the sodium salt of PCP, the latter of which dissolves easily in water. It can be biodegraded by some bacteria, including Sphingobium chlorophenolicum. Uses PCP has been used as a herbicide, insecticide, fungicide, algaecide, and disinfectant and as an ingredient in antifouling paint. Some applications were in agricultural seeds (for nonfood uses), leather, masonry, wood preservation, cooling-tower water, rope, and paper. It has previously been used in the manufacture of food packaging materials. Its use has declined due to its high toxicity and slow biodegradation. Two general methods are used for preserving wood. The pressure process method involves placing wood in a pressure-treating vessel, where it is immersed in PCP and then subjected to applied pressure. In the nonpressure process method, PCP is applied by spraying, brushing, dipping, or soaking. Pentachlorophenol esters can be used as active esters in peptide synthesis, much like more popular pentafluorophenyl esters. Exposure People may be exposed to PCP in occupational settings through the inhalation of contaminated workplace air and dermal contact with wood products treated with PCP. Also, general population exposure may occur through contact with contaminated environment media, particularly in the vicinity of wood-treatment facilities and hazardous-waste sites. In addition, some other important routes of exposure seem to be the inhalation of contaminated air, ingestion of contaminated ground water used as a source of drinking water, ingestion of contaminated food, and dermal contact with soils or products treated with the chemical. Toxicity Short-term exposure to large amounts of PCP can cause harmful effects on the liver, kidneys, blood, lungs, nervous system, immune system, and gastrointestinal tract. Elevated temperature, profuse sweating, uncoordinated movement, muscle twitching, and coma are additional side effects. Contact with PCP (particularly in the form of vapor) can irritate the skin, eyes, and mouth. Long-term exposure to low levels, such as those that occur in the workplace, can cause damage to the liver, kidneys, blood, and nervous system. Finally, exposure to PCP is also associated with carcinogenic, renal, and neurological effects. The U.S. Environmental Protection Agency toxicity class classifies PCP in group B2 (probable human carcinogen). Monitoring of human exposure Pentachlorophenol may be measured in plasma or urine as an index of excessive exposure. This is usually