built in the style of an Indian bungalow with an attached kitchen wing and a nearby barn. The property remained in the Chisholm family for the next 90 years. James Chisholm's son, James II (Jas), planted its vineyard . The Macarthurs of Camden Park were friends of the Chisholms and loaned their six German vine dressers to the Chisholms on occasions until the Chisholms imported two other vine dressers of their own in 1847. Frederick and Anna Worner worked the vineyard with their six children. Jas Chisholm and his new wife Elizabeth quickly had Gledswood performing well. Besides the vineyard, they ran a fine herd of cattle and developed many breeds of sheep. Chisholm's wool brought the highest prices on the market. The estate had its own butcher shop, a great orchard and house cows which produced milk and cream. Gledswood comprised 1000 acres by 1850. Jas once wrote "there is much about the vine that renders it an attractive pursuit". The convict cellar built under the 90 square meter main house was capable of holding 20,000 bottles. James planted the estate's famous garden and his son James II developed them further. Gledswood was extensively renovated during the c.1870s and was noted for its outstanding garden which was expanded by Charles Kinghorne Chisholm and described in the Horticultural Magazine (1870) in the same year that Maryland was featured. The garden remained a prominent feature of Gledswood and was romanticised by Hardy Wilson . Much like Camden Park Estate, Gledswood has close association with the historical Camden district and for its involvement in pioneering Australia's wool industry. When the Testoni brothers bought the property in 1971 from Anthony Hordern, a condition of sale was that they would re-establish its winery. This has proven very successful and Gledswood does not produce serious quantities in the new millennium. The family established of grapes, mainly classical varieties (Traminer, Trebbiano, Semillon, Barbera, Mataro, Pinot Noir, Chardonnay and Cabernet Savignon). They also established a small herd of cattle for making cheese. In 1972 an area of was subdivided from Gledswood. In 1973 the estate was subdivided roughly in half. In 1976 an area of was transferred to Camden Council. In 1978 an area of was subdivided from Gledswood for the El Caballo Blanco equestrian enterprise. Gledswood has been developed by the Testoni family as a tourist farm with a reduced farm curtilage. The site is owned