Port Became the Englishman's Wine, c. 1750–1800,” Journal of British Studies 48:2 (April, 2009), 364-90. “Drinking for Approval: Wine and the British Court from George III to Victoria and Albert,” in Danielle de Vooght, ed., Royal Taste (Farnham: Ashgate, 2011), 57–86. “The Politics of Wine in Eighteenth-Century England,” History Today 63:7 (July 2013), cover and 42–48. “United Kingdom: Taxes, Prejudices, and a Volatile Love of Wine,” in Kym Anderson and Vicente Pinilla, eds., Wine's Evolving Globalization: Comparative Histories of the Old and New Worlds (Cambridge: Cambridge University Press, 2018) References External links https://history.ncsu.edu/people/faculty_staff/get_document.php?type=vita&userid=ccluding Living people Year of birth missing (living people) Fellows of the Royal Historical Society North Carolina State University faculty Yale University alumni 21st-century American historians 21st-century American male writers Columbia University alumni American male non-fiction writers