Madalena () is a municipality along the western coast of the island of Pico, in the Portuguese Azores. It has 6,332 inhabitants as of 2021, in an area of 147.12 km2. The municipality is fronted by the stratovolcano Pico in the eastern frontier, and the Faial Channel which divides Pico from the island of Faial seven kilometers away. It is made up of six freguesias (civil parishes) and is encircled almost entirely by the Atlantic Ocean except in the east, where it is bordered by the two remaining municipalities on the island: Lajes do Pico to the southeast, and São Roque do Pico to the northeast. History The settlement of the island of Pico occurred much later than most islands, partly due to greater interest shown in the other islands of the Central Group. For a time, only small herds, deposited by property-owners from Faial and Terceira, along with their caretakers (some of whom were slaves), were the only inhabitants of the island. It was not until the Infanta Beatriz proceeded to reorganize island administration and promote a greater colonization of the islands of the Central Group (between 1470 and 1480) that this changed. In 1483, Faial and Pico were integrated into one Captaincy, under the Fleming Josse van Huerter, and settlers were encouraged to colonize the island of Pico. But even still, the area of Madalena, with its rocky coastal plain, did not attract many new settlers and the community did not expand significantly until the municipality was created in 1723. By the first quarter of the 18th century, the municipality of Madalena was already entrenched in the "wine cycle" which had multiplied the riches of its landowners and increased the desire of local settlers for emancipation from the Captaincy of Faial. The introduction of grapes to the island had occurred almost immediately with the first settlers, along with the cultivation of wheat and production of wine and olive oil (that were staples of the traditionally Mediterranean Christian culture at the time). In the 15th and 16th century, the vineyards had been a source of subsistence, then export, because the soils and rocky terrain had made it almost impossible to develop a viable cereal culture. The diffusion of vineyards, that began in the 17th century, was a consequence of the soil and the conquest of markets for Pico's verdelho wines. The uniquely Piquense culture of grape growing on the