Murphy's Irish Stout (often simply Murphy's) is a stout brewed at the Murphy's Brewery in Cork, Ireland. It is owned and distributed by the Dutch brewer Heineken International. Flavour profile It is brewed to be less heavy and less bitter than its chief competitor Guinness. Its flavour is evocative of caramel and malt, and is described as "a distant relative of chocolate milk". The resemblance to milk extends beyond flavour to texture: Murphy's is free from any hint of carbonation, and is delivered "black as strong cappuccino" with an inch of foam – the head – on top. The water of the River Lee in Cork allegedly gave Murphy's its quality. History After years as a solely local stout, the acquisition of the brewery by Heineken in 1983, with a consequent expansion in distribution and international television advertising, exposed Murphy's to the international drinking community. In 1988, Whitbread acquired the distribution and brewing rights for Murphy's in the UK, where it was brewed in the Magor brewery at Magor in Wales. In 2000, these rights went to Interbrew when they acquired Whitbread Brewing Company. Widget In addition to being distributed in kegs, Murphy's is also available in a can. To simulate the appearance and texture of the tap version, cans of Murphy's contain a nitrogen widget, which increases the creaminess of the head when poured. Sales Export volumes peaked in the mid-1990s and domestic volume peaked around 2000. The brand is suffering in its native Ireland due to a declining market for stout. It holds a 5 percent share of the Irish stout market, although this is largely a result of its 28 percent share of its native Cork market. Murphy's has a limited presence in Ireland outside of Cork. In 2011, 60,000 hectolitres of Murphy's were sold in Ireland. Overseas markets Murphy's was launched on draught in the United Kingdom in 1989. Cans were launched in 1992. It is now rarely found on draught in the UK, although is stocked by many major supermarkets in cans. In the UK it is brewed at Heineken's Tadcaster plant in North Yorkshire for the home market and some export markets. According to Euromonitor, Murphy's sold 25,000 hl in the UK in 2011. Murphy's held less than five percent of the British stout market in 2016. Popular export markets include Norway and Italy. In New York the importer is United States Beverage (USB),