Ybor moved his Principe de Gales (Prince of Wales) operations from the cigar manufacturing center of Havana, Cuba to Key West, Florida to escape the turmoil of the Ten Years' War. Other manufacturers followed, and Key West became an important cigar manufacturing center. In 1885, Ybor moved again, buying land near the small city of Tampa, Florida and building the largest cigar factory in the world at the time in the new company town of Ybor City. Friendly rival and Flor de Sánchez y Haya owner Ignacio Haya built his factory nearby the same year, and many other cigar manufacturers followed, especially after an 1886 fire that gutted much of Key West. Thousands of Cuban and Spanish tabaqueros came to the area from Key West, Cuba and New York to produce hundreds of millions of cigars annually. Local output peaked in 1929, when workers in Ybor City and West Tampa rolled over 500 million "clear Havana" cigars, earning the town the nickname "Cigar Capital of the World". At its peak, there were 150 cigar factories in Ybor city, but by early in the next decade, nearly all of the factories had closed. Only one company still makes cigars in the Ybor City area, the J. C. Newman Cigar Company, which moved to Tampa from Ohio in 1954 and took over the previous Regensburg cigar factory. The company was continuing to utilize some antique, hand-operated ARENCO and American Machine and Foundry cigarmaking machines from the 1930's. In New York, cigars were made by rollers working in their homes. It was reported that as of 1883, cigars were being manufactured in 127 apartment houses in New York, employing 1,962 families and 7,924 individuals. A state statute banning the practice, passed late that year at the urging of trade unions on the basis that the practice suppressed wages, was ruled unconstitutional less than four months later. The industry, which had relocated to Brooklyn (then a separate municipality) and other places on Long Island while the law was in effect, then returned to New York. As of 1905, there were 80,000 cigar-making operations in the US, most of them small, family-operated shops where cigars were rolled and sold immediately. While most cigars are now made by machine, some, as a matter of prestige and quality, are rolled by hand—especially in Central America and Cuba, as well as in small chinchales in sizable cities in