millet cultivars retain the potential to revert, similar to the pattern seen for weedy rice. Currently, the earliest archeological evidence for domesticated proso millet comes from the Cishan site in semiarid north east China around 8,000 BCE. Because early varieties of proso millet had such a short lifecycle, as little as 45 days from planting to harvest, they are thought to have made it possible for seminomadic tribes to first adopt agriculture, forming a bridge between hunter-gatherer-focused lifestyles and early agricultural civilizations. Archaeological evidence for cultivation of domesticated proso millet in east Asia and Europe dates to at least 5,000 BCE in Georgia and Germany (near Leipzig, Hadersleben) by Linear Pottery culture (Early LBK, Neolithikum 5500–4900 BCE), and may represent either an independent domestication of the same wild ancestor, or the spread of the crop from east Asia along trade routes through the arid steppes. Evidence for cultivation in southern Europe and the Near East is comparatively more recent, with the earliest evidence for its cultivation in the Near East a find in the ruins of Nimrud, Iraq, dated to about 700 BC. Cultivation Proso millet is a relatively low-demanding crop, and diseases are not known; consequently, it is often used in organic farming systems in Europe. In the United States, it is often used as an intercrop. Thus, proso millet can help to avoid a summer fallow, and continuous crop rotation can be achieved. Its superficial root system and its resistance to atrazine residue make proso millet a good intercrop between two water- and pesticide-demanding crops. The stubbles of the last crop, by allowing more heat into the soil, result in a faster and earlier millet growth. While millet occupies the ground, because of its superficial root system, the soil can replenish its water content for the next crop. Later crops, for example, a winter wheat, can in turn benefit from the millet stubble, which act as snow accumulators. Climate and soil requirements Due to its C4 photosynthetic system, proso millet is thermophilic like maize, so shady locations of the field should be avoided. It is sensitive to temperatures lower than 10 to 13°C. Proso millet is highly drought-resistant, which makes it of interest to regions with low water availability and longer periods without rain. The soil should be light or medium-heavy. Due to its flat root systems, soil compaction must be avoided. Furthermore, proso millet does not tolerate