get along well with the Javanese people in relation to language, culture, and way of life. Mixed marriages between Javanese and Madurese people are also common. Moreover, in some areas of eastern Java, there are significant communities of descendants of such pendalungan marriages, which are distinguished by their unique cultural traditions that combine Madurese and Javanese elements to varying degrees. Another situation often develops in the provinces of West Kalimantan and Central Kalimantan, where Madurese people resettled under the transmigration programmes in 1900 to 1950 in the span of 90 years. Some of these migrant groups have been the subject of conflict with Dayak communities. The native population, especially the Dayaks were quite wary of strangers, and seeing them as a threat to their traditional livelihoods. Mutual distrust also promote ethnic and cultural and religious differences, where most Dayak people practices Christianity or Kaharingan. The most publicized conflict has been on various localities in Kalimantan, where thousands were killed in a series of large scale armed fighting between the Madurese and the Dayak people during the late 1990s. In West Kalimantan there was communal violence between Dayaks and Madurese in 1996, in the Sambas conflict in 1999 and the Sampit conflict 2001, resulting in large scale massacres of Madurese. In the Sambas conflict, both Malays and Dayaks people massacred the Madurese people. Tens of thousands of Madurese people from Kalimantan were forced to move to Madura and Java. By the mid-2000s, the situation has somewhat stabilized and enabled the return of most of the Madurese resettlement back in Kalimantan. Culture Cuisine For the Madurese people, their traditional cuisine is characterized by a fairly large use of meat; of which primarily prepare miniature skewers called satay accompanied with special sweet marinade and thick sharp sauce, has enjoyed a wide popularity in many parts of Indonesia. In addition, traditional Madurese culinary are characterized by the active use of corn and, in general, greater salinity of dishes compared to other regional cuisines of the country. Folk art and traditional attire Culturally the Madurese people are close enough to eastern Javanese that they share similar forms of folklore, music (including gamelan), dance, and shadow theater or wayang. The traditional attire, however, is very specific to the Madurese people. Men would wear a completely black long-skirted coat with a wide belt, which most often hooks under a shirt that comes in broad red and white