The state had in 2007. In 2008, 8,631 new businesses were registered in Vermont, a decline of 500 from 2007. Personal income In 2019, the state had a median household income of $61,973. Approximately 10.2% of the population lived at or below the poverty line. The median household income from 2002 to 2004 was $45,692. This was 15th nationally. The median wage in the state in 2008 was $15.31 hourly or $31,845 annually. In 2007, about 80% of the 68,000 Vermonters who qualify for food stamps received them. 40% of seniors 75 years or older live on annual incomes of $21,660 or less. In 2011, 15.2% of Vermonters received food stamps. This compares to 14.8% nationally. In 2011, 91,000 seniors received an annual average of $14,000 from Social Security. This was 59% of the average senior's income. This contributed $1.7 billion to the state's economy. Agriculture Agriculture contributed 2.2% of the state's domestic product in 2000. In 2000, about 3% of the state's working population engaged in agriculture. As of 2014, the Pew Research Center estimated that farms in the state employed fewer than 5,000 illegal immigrants. In 2017, Vermont Governor Phil Scott announced that the state was "exploring a legal challenge" to the executive order signed by President Donald Trump for Vermont law enforcement authorities to cooperate with U.S. Immigration and Customs Enforcement and "perform the functions of immigration officers in relation to the investigation, apprehension, or detention of aliens". Dairy farming Dairy farming is the primary source of agricultural income. In the second half of the 20th century, developers had plans to build condos and houses on what was relatively inexpensive, open land. Vermont's government responded with a series of laws controlling development and with some pioneering initiatives to prevent the loss of Vermont's dairy industry. Still, the number of Vermont dairy farms has declined more than 85% from the 11,206 dairy farms operating in 1947. In 2003, there were fewer than 1,500 dairy farms in the state; in 2006 there were 1,138; in 2019 there were 658. The number of dairy farms has been diminishing by 10% annually. 80% of open land is controlled by dairy farms. The number of cattle in Vermont had declined by 40%; however, milk production has doubled in the same period due to tripling the production per cow. While milk production rose, Vermont's market share declined. Within a group of states supplying