music of the Cal Aggie Marching Band and its alumni band. Aggie Stadium is the home of the UC Davis football and lacrosse teams. UC Davis had a wrestling program, which competed in the Pac-10 at the Division I level. In 2007, UC Davis wrestler Derek Moore gained All-American status, as well as winning the NCAA Division I Championships for his weight class. Moore also received the "Most Outstanding Wrestler" award of the NCAA tournament. In doing so, Derek Moore became the first UC Davis student-athlete to become an NCAA champion at the Division I level. That same year, UC Davis finished within the top 25 for Division I collegiate wrestling programs in the country. Because of budget pressure, wrestling was cut from the athletic department in April 2010. Other cuts included men's swimming, men's indoor track, and women's rowing. The athletics department had to cut $1.79 million out of the budget. 14 women's teams and 9 men's teams were funded for the 2010–2011 school year. The official school colors are blue and gold. The blue is due to the UC's early connection to Yale and as a result is often referred to as "Yale Blue" (e.g., see). and UCD's official blue, usually called "Aggie Blue", is Pantone 295, which is distinct from Yale Blue (approximately Pantone 289). The official school mascot is the mustang. Students at UC Davis are referred to as Aggies in honor of the school's origins in agricultural studies. Unlike most colleges, there is a distinction between the name for students and the mascot. Some students supported changing the school mascot from the mustang to a cow, but alumni opposed this action. Many people call the mustang mascot of UC Davis an Aggie, but it is named Gunrock. The name dates to 1921 when the US Army brought a thoroughbred horse named Gunrock to UC Davis to supply high-quality breeding stock for the U.S. Cavalry remount program. The mustang mascot was selected to honor that cavalry horse. Sustainability UC Davis has implemented many environmentally sustainable features on campus. In the Fall of 2010, UCD opened a renovated Dining Commons in the Cuarto living area. The dining hall uses local produce and promotes sustainability. The university operates twenty LEED-certified buildings across three of the five overarching LEED categories. Examples include the Robert Mondavi Institute for Wine and Food Science, the first brewery, winery or food-processing facility in