Elwood is an inner suburb in Melbourne, Victoria, Australia, 8 km south-east of Melbourne's Central Business District, located within the City of Port Phillip local government area. Elwood recorded a population of 15,153 at the 2021 census. Elwood Beach is a popular bayside beach destination during summer, where the beaches are used recreationally for windsurfing, cycling, cricket and walking. The suburb is known for its mix of Edwardian and Interwar architecture character, its beaches and its leafy streets, many of which are lined by London Plane trees. History The earliest inhabitants and traditional owners of the area now covered by the City of Port Phillip were the Yalukit Wilum, one of the five clans of the Boon Wurrung, known as the coastal tribe, and who were members of the Kulin nation. They inhabited the swampy areas below Emerald Hill and the sandy-ridged ti-tree covered coastline, which extended from St Kilda to Fishermans Bend (Port Melbourne). The Aboriginal inhabitants knew the St Kilda area as Euro-Yroke a name they used to describe the red-brown sandstone found along the beach. Yalukit Willam: The river people of Port Phillip, provides an Aboriginal history of the area. On 17 April 1840, the ship Glen Huntly carrying 157 settlers, arrived in Port Phillip flying the yellow fever flag, indicating disease on board. At least 50 of its passengers were sick with typhus fever. A quarantine station, comprising two tent camps, was quickly set up at Point Ormond (then known as Little Red Bluff) for the arrivals, one camp for the sick ones and one for the others. The arrivals were release from quarantine in June. At least three arrivals died at the camp and were buried on the bluff. They were moved to St Kilda Cemetery in 1898. Point Ormond had for centuries been the home of the Yalukit Willam clan. "The nearby Elwood swamp provided vegetables, wildfowl and eels. The reef which extends from the base of the Point into the sea provided shellfish, fish and crustaceans. Point Ormond was a very important source of seafood as Aboriginal women were visiting there three times per week in the autumn of 1840 to collect shellfish". The quarantine station was set up right alongside these wetlands. However, Aboriginal people, not aware of the establishment of the dangerous camp, made a routine visit to these wetlands to harvest shellfish. This visit was cited by then Superintendent of