other type was the seax. The type associated with Vikings is the so-called broken-back style seax. It was usually a bit heavier than the regular knife and would serve as a machete- or falchion-like arm. A wealthier man might own a larger seax, some being effectively swords. With the single edge and heavy blade, this somewhat crude weapon would be relatively simple to use and produce, compared to the regular sword. A rather long tang is fitted to many examples, indicating they may have had a longer handle for two-handed use. The smaller knife-like seaxes were likely within the fabrication ability of a common blacksmith. The Seax was in widespread use among the Migration period Germanic tribes, and is even eponymous of the Saxons. It appears in Scandinavia from the 4th century, and shows a pattern of distribution from the lower Elbe (the Irminones) to Anglo-Saxon England. While its popularity on the continent declines with the end of the Migration period, it remained in the British Isles where it was taken up by the Vikings. The large, sword-like seaxes are primarily found in connection with Viking settlements in England and Ireland, but do not appear very commonly in Scandinavia. Sword The Viking Age sword was for single-handed use to be combined with a shield, with a double edged blade length of up to 90 cm. Its shape was still very much based on the Roman spatha with a tight grip, long deep fuller and no pronounced cross-guard. It was not exclusive to the Vikings, but rather was used throughout Europe Swords were very costly to make, and a sign of high status. They were rarely used and some swords found in graves were probably not sturdy enough for battle or raiding, and instead were likely decorative items. Like Roman spathae, they were worn in leather-bound wooden scabbards suspended from a strap across the right shoulder. Early blades were pattern welded, a technique in which strips of wrought iron and mild steel were twisted and forged together, with the addition of a hardened edge. Later blades of homogeneous steel, imported probably from the Rhineland, many bearing inlaid makers' marks and inscriptions, such as INGELRII or VLFBERHT. Local craftsmen often added their own elaborately decorated hilts, and many swords were given names, such as Leg-biter and Gold-hilt. The sword grip was usually made of an organic material, such as wood, horn, or