influence of anthropomorphic mechanisms in our affective relationship with the living world as a whole: the more an organism is evolutionarily distant from us, the less we recognize ourselves in it and the less we are moved by its fate. Some researchers have suggested that since speciesism could be considered, in terms of social psychology, a prejudice (defined as "any attitude, emotion, or behaviour toward members of a group, which directly or indirectly implies some negativity or antipathy toward that group"), then laypeople may be aware of a connection between it and other forms of "traditional" prejudice. Research suggests laypeople do indeed tend to infer similar personality traits and beliefs from a speciesist that they would from a racist, sexist or homophobe. However, it is not clear if there is a link between speciesism and non-traditional forms of prejudice such as negative attitudes towards the overweight or towards Christians. Psychological studies have furthermore argued that people tend to "morally value individuals of certain species less than others even when beliefs about intelligence and sentience are accounted for." One study identified that there are age-related differences in moral views of animal worth, with children holding less speciesist beliefs than adults; the authors argue that such findings indicate that the development of speciesist beliefs is socially constructed over an individual's lifetime. Relationship with the animal–industrial complex Piers Beirne considers speciesism as the ideological anchor of the intersecting networks of the animal–industrial complex, such as factory farms, vivisection, hunting and fishing, zoos and aquaria, wildlife trade, and so forth. Amy Fitzgerald and Nik Taylor argue that the animal-industrial complex is both a consequence and cause of speciesism, which according to them is a form of discrimination similar to racism or sexism. They also argue that the obfuscation of meat's animal origins is a critical part of the animal–industrial complex under capitalist and neoliberal regimes. Speciesism results in the belief that humans have the right to use non-human animals, which is so pervasive in the modern society. Sociologist David Nibert states, Some scholars have argued that all kinds of animal production are rooted in speciesism, reducing animals to mere economic resources. Built on the production and slaughter of animals, the animal–industrial complex is perceived as the materialization of the institution of speciesism, with speciesism becoming "a mode of production". In his 2011 book Critical Theory and Animal Liberation, J. Sanbonmatsu argues that speciesism is