Le Guide Culinaire by Escoffier. References Escoffier, Georges Auguste., Le Guide Culinaire, 4th edition. France: Flammarion, 1921 (renewed 1993) Escoffier, Georges Auguste, Trans. anon., The Escoffier Cookbook. New York: Crown Publishers, Inc., 1969 External links Online text of Le Guide Culinaire (Escoffier, 1903, in French) from Google Books Online text of A Guide to Modern Cookery (Escoffier, 1907, in English) from archive.org French cookbooks 1903 non-fiction books