was awarded 2 stars and "Restaurant of the Year" in 2012 by The New York Times. In 2015, she was named "Best Chef" by New York. The James Beard Foundation named her a "rising star chef" in 2016. In 2017, StarChefs publication named her one of their rising stars. In 2016, she was the keynote speaker at Restaurant noma's global, "MAD Food Symposium". Her speech, "Burning the Candle at Both Ends," focused on the maintenance of work and life balance as a chef. See also Filipinos in the New York metropolitan area LGBT culture in New York City List of LGBT people from New York City New Yorkers in journalism References External links "Mission Chinese Food Chef Angela Dimayuga’s Pantry Is All About the Fancy Snacks" from GQ magazine, April 2017 Living people American chefs American women chefs 1985 births People from San Jose, California Bon Appétit people LGBT people from California American people of Filipino descent California Polytechnic State University alumni Alumni of the University of Strathclyde San Francisco State University alumni American LGBT people of Asian descent 21st-century American LGBT people 21st-century American women LGBT chefs