1995) The American Regional Cookbook by Barbara Grunes (Paperback – 1986) Grill: Cookbook (Williams-Sonoma Cookware) by Barbara Grunes (Hardcover – Mar 1999) Think Thin Pizzas by Barbara Grunes (Hardcover – Apr 2, 2002) The Joy of Baking by Barbara Grunes (Hardcover – 1986) Meatless Diabetic Cookbook: Over 100 Easy Recipes Combining Great Taste with Great Nutrition by Barbara Grunes (Paperback – Aug 6, 1997) The Best Bake Sale Ever Cookbook by Barbara Grunes and Susie Cushner (Paperback – Mar 8, 2007) All-American Waves of Grain: How to Buy, Store, and Cook Every Imaginable Grain by Barbara Grunes and Virginia Van Vynckt (Hardcover – May 1997) All Holidays Menus (Book IV) by Barbara Grunes (Hardcover – Jan 1, 2000) Appetizers on the Grill: Innovative Hors D'Oeuvres, Pizzas, Gourmet Sandwiches, and Light Entrees by Barbara Grunes (Paperback – Apr 1992) Skinny Potatoes (Skinny Cookbooks) by Barbara Grunes (Hardcover – Dec 1993) Fish on the Grill: More than 70 Elegant, Easy, and Delectable Recipes by Barbara, and Magida, Phyllis Grunes (Unknown Binding – 1986) The Chef's Kitchen Companion by Barbara Grunes (Hardcover – 1984) Skinny Pizzas: Over 100 Healthy Low-Fat Recipes for America's Favorite Fun Food (The Popular Skinny Cookbook Series) by Barbara Grunes (Paperback – Mar 1996) The Ultimate Cookie Cookbook by Barbara Grunes and Virginia Van Vynckt (Hardcover – Oct 12, 1999) Very Merry Cookie Party: How to Plan and Host a Christmas Cookie Exchange by Virginia Van Vynckt, Barbara Grunes (Paperback – Sep 29, 2010) Grill it in!: Recipes for the Burton Stovetop Grill by Barbara Grunes (Paperback – 1991) Chicago Epicure: A Menu Guide to the Chicago Area's Finest Restaurants (E. Wolf Series of Distinctive Dining) by Barbara Grunes and Barbara Revsine (Paperback – Aug 1986) Complete Grilling Cookbook (Williams Sonoma Kitchen Library) co-author (Hardcover – Mar 2001) Homemade Cookies by Barbara Grunes (Paperback – Jun 1984) Indoor Grilling (A Collection of Recipes Developed for the Burton Stove Top Grills) by Barbara Grunes (Paperback – Jun 1, 1990) Kabobs on the Grill by Barbara Grunes (Paperback – May 1992) Fish and Seafood Cookbook (Ideals Cook Books) by Barbara Grunes (Paperback – Jul 1985) Mexican Cookbook by Barbara Grunes (Paperback – Feb 1981) Lunch and Brunch Cookbook (Ideals Cook Books) by Barbara Grunes (Paperback – June 1985) Skinny Seafood by Barbara Grunes (Paperback – May 1993) A Treasury For All Seasons Cookbook - Book I, Grill & Barbecue Cooking; Book