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Learn from the best Extension Educators on being at home with UAEX!
by Original Author: Michelle Carter, Bradley County | Adapted for Blog: Torrie Smith,
Van Buren County
Where’s the meat? Looking for a way to store meat without refrigeration or freezing? Canning meat at home can be done safely if proper equipment and procedures are followed.
It results in a flavorful product that can be stored for one year on your pantry shelf.
Although it takes some time, the steps are easy.