It is crucial to evaluate the practical utility of AIEgens for predicting seed planting and harvesting in real agricultural settings. To explore this, Vicia faba L and Sweet crispy were selected as test candidates in both natural (regarded as the control) and alkaline environments. Vicia faba L subjected to alkali stress exhibited 1.43-fold increase in plant height, 2.89-fold in the number of harvested pods, and 1.39-fold in average wet weight. Each pod produced in alkali stress contained 2.78  0.27 seeds, resulting in a total harvest increase of 2.87-fold that of the control. The average wet weight per pea increased by 1.43-fold, contributing to a total harvest yield rise of 4.25-fold. Additionally, the dry weight per thousand seeds (134.185.15 g) increased by 1.50-fold. These findings confirmed that Vicia faba L plants under alkali stress outperformed the control group in harvest (Fig. , S16-S17, Table ).