Monkeys work as waiters at Japanese restaurant
Guests at Japanese restaurant Kayabukiya Tavern are served by Macaque monkeys. Kayabukiya Tavern restaurant owner Kaoru Otsuka encourages guests to give the monkeys, namely Yume, Fuku, Matsu, Hana and Momotaro, soya beans as tips for their service. Notably, the monkeys are only allowed to work for two hours a day. 