Mumbai's Taj Mahal Hotel recreates Independence eve dinner
Mumbai's Taj Mahal Palace hotel has recreated the celebratory Indo-French dinner that was served on the eve of Independence on August 14, 1947. Executive Chef Amit Chowdhury has recreated the menu with the help of apprentices who served in the kitchen 70 years ago. The menu, with variations, will also be served at properties in Kolkata, Hyderabad, London and Chennai.