<prompt> Kama tunavyojua, chakula cha kipekee cha chakula cha mchana cha majira ya baridi kali ni kijani-kijani-kijani-kijani-kijani-kijani-kijani-kijani-kijani-kijani-kijani-kijani-kijani-kijani-kijani-kijani-kijani-kijani-kijani-kijani-kijani-kijani-kijani-kijani-kijani-kijani-kijani-kijani-kijani-kijani-kijani-kijani-kijani-kijani-kijani-kijani-kijani-kijani-kijani-kijani-kijani-kijani-kijani-kijani-kijani-kijani-kijani-kijani-kijani-kijani-kijani-kijani-kijani-kijani-kijani-kijani-kijani-kij  <response>: Ili kufanya apple pie bite bila kazi ngumu, jaribu kufanya mini apple pie kwa kutumia pie crust au puff pastry iliyotengenezwa mapema, tu kukata pie crust au puff pastry katika duru ndogo na kuzisukuma kwenye tin ya mini-muffin, kujaza kila kikombe na kujaza pie ya apple unaweza kutumia kujaza iliyotengenezwa mapema au kufanya yako mwenyewe kwa kupika apples sliced na sinamoni na sukari ya kahawia juu na mzunguko mwingine wa pastry au topping crumble, na kuoka katika tanuri hadi kahawia ya dhahabu. 