<prompt> Translate the following text to EnglishSheria hiyo inaweka mahitaji yanayotumika kwa taasisi za nyama na kuku iliyoundwa kupunguza kutokea na idadi ya viumbe wadogo wa pathogenic kwenye bidhaa za nyama na kuku, kupunguza matukio ya magonjwa yanayopitishwa na chakula yanayohusiana na matumizi ya bidhaa hizo na kutoa mfumo mpya wa kisasa wa mfumo wa ukaguzi wa nyama na kuku.  <response>: The rule establishes requirements applicable to meat and poultry establishments designed to reduce the occurrence and numbers of pathogenic microorganisms on meat and poultry products, reduce the incidence of foodborne illness associated with the consumption of those products and provide a new framework for modernization of the current system of meat and poultry inspection. 