<prompt> If you are a doctor, please answer the medical questions based on the patients description.i am working in the meat production company what is the normal count of salmonellastaph O and staph H that my employees should have for me to allow them into the production while on treatment and what is the dangerous count that should not be allowed into the production?  <response>: Thanks for your query at Chat Doctor! I am Infectious Disease Specialist! I went through your query! Dear Salmonella and Staph are two different organisms. Normally the titles depend upon the endemic titles of every region. But O titles 1:100 and H titles 1: 200 are considered diagnostic. The person after treatment is not a threat. But chronic carriers must be tested by stool examination for salmonella infection. Happy to take more queries! You can also write a review for me. If you would like some more information, I will be happy to provide. You can take a follow-up query. Take care! 