<prompt> Fingqa isihloko: CNN Abantu baseNyakatho Korea abacebile bayayithanda ngempela i-baguette - futhi leli zwe lithumela izakhamuzi zalo ngaphandle kwemingcele yalo ukuba zifunde ukuyenza, kusho umbiko wephephandaba elixhasa iNyakatho Korea eliseJapane. Ngokwe-Choson Sinbo, ifektri yaseNyakatho Korea yathumela abasebenzi bayo phesheya kwezilwandle ngomzamo wokuthuthukisa imikhiqizo yayo yokudla - ehlanganisa ama-baguette namakhekhe amazambane. Akukaziwa ukuthi baphumelele yini. Kodwa akukhona okokuqala iNyakatho Korea ithumela izakhamuzi zayo emhlabeni wonke ukuba ziyofuna amakhono okupheka. Ngo-April odlule, izikhulu ezivela kulesisifundazwe esizimele esibusayo zahamba zaya eNational Dairy Industry College eFranche-Comte, empumalanga yeFrance, zizama ukufunda ubuciko bokwenza ushizi. Kodwa bagodlwa emnyango. Asikho isisekelo sokuqhubekela phambili neNyakatho Korea ngoba ubudlelwano obunjalo abuhambisani nezinto eziza kuqala kithi kanye namasu ethu, kusho umqondisi wayo uVeronique Drouet etshela i-AFP. Nokho, isitshalo sokudla saseNyakatho Korea eKumkop asigxili nje kuphela ekudleni kwaseFrance. NgoJanuwari, i-North Koreas Central News Agency KCNA yathi uKim Jong Un wavakashela ifektri futhi wayicela ukuba ikhiqize ushingamu. Ukuvikeleka kokudla kusalokhu kubi kwabaningi baseNyakatho Korea. IWorld Food Programme yabika ngesimo sokutholakala kokudla esibucayi kuleli ngoSepthemba odlule, lapho izilinganiso zokudla zehlela ezingeni eliphansi kakhulu eminyakeni emithathu.  <response>: Isitshalo sokudla saseNyakatho Korea sithumele abasebenzi phesheya ukuyozama ukufunda ukwenza ama-baguette. Ngonyaka odlule, izikhulu zaseNyakatho Korea zaya eFrance ziyofuna izindlela zokupheka ushizi. 