<prompt> Fingqa isihloko: Kungase kungabukeki kunambitheka njengebhodlela le-Chardonnay eliqhakazile noma le-Malbec elicebile, kodwa iwayini elimpunga elitholakale enhlekeleleni yomkhumbi ngokuqinisekile alivamile. Leli bhodlela liketshezi olumpunga latholakala emkhunjini owaphahlazeka eMpini Yombango YaseMelika. Manje, iqembu lochwepheshe liye laliphuza leli wayini futhi lathi lalinesiqephu sesulphur esidakayo esinemininingwane ehlukile yamanzi ka-crab negesi. Iwayini elimpunga eliqoshwe emanxiweni omkhumbi owawugijima ngesikhathi seMpi Yombango owacwila ngo-1864 lalinambitheka ngabakhiqizi bewayini, abathi lalinambitheka njengengxube yamanzi ka-crab, uphethiloli, amanzi anosawoti kanye neviniga, enamaconsi e-citrus notshwala. Leli bhodlela lakhishwa emanxiweni omkhumbi owawugcwele ngesikhathi sempi yombango owacwila ogwini lwaseBermuda ngo-1864. Yakhishwa emkhosini wokudla eCharleston, eNingizimu Carolina, phambi kwezilaleli ezingu-50 ezazibukele iqembu lochwepheshe likhipha futhi linambitha lesi ketshezi esingavamile. Usommelier omkhulu uPaul Roberts wathi: Sengike ngaphuza iwayini lokushona komkhumbi ngaphambili. Zingaba zinhle kakhulu. Kodwa ngokudabukisayo iwayini elimpunga lalingekho. Leli wayini lalingelinye lamabhodlela ayisihlanu avalelwe atholwa abavubukuli bemikhumbi aboniswe esithombeni eMary-Celestia, umkhumbi-mkhombe onamasondo asohlangothini ayenziwe ngensimbi owacwila ngaphansi kwezimo ezingaqondakali phakathi neMpi Yombango yaseMelika. Izilaleli zahleka kakhulu, iqembu labahlaziyi lathi uketshezi olunamafu oluluhlaza okwesibhakabhaka lwalunuka futhi lunambitheka njengokuhlanganiswa kwamanzi okusawoti, uphethiloli, amanzi anosawoti kanye noviniga, okunezithako zezitshalo ezisawolintshi notshwala. Ama-sommeliers awazange ajabule ngokunambitheka kwewayini elimpunga lomkhumbi. ULarry Stone waseNapa, eCalifornia uboniswa ebuka uketshezi olungacacile. Kungenzeka ukuthi kwakuyiwayini laseSpain eliqinisiwe, umoya, noma umuthi, kodwa ngemva kweminyaka engu-151 isekujuleni kolwandle, manje iningi lawo lingamanzi anosawoti, kusho bona. Usokhemisi wewayini uPierre Louis Teissedre waseYunivesithi yaseBordeaux, ngaphambili wayehlole amasampula athathwe ku-cork. Wathi iwayini laliyingxube yokuhlanza igumbi ye-camphor esetshenziswa ekuthambiseni umoya ukuze kwelashwe imikhuhlane - amanzi agxilile, ama-hydrocarbon, i-terpentine nesibabule. Wathi ukuhlaziywa kwabonisa ukuthi lalingamaphesenti angu-37 e-alcohol. Iwayini lalingelinye lama...  <response>: Ibhodlela liketshezi olumpunga latholakala emkhunjini owaphahlazeka eMpini Yombango YaseMelika. Isikebhe esihamba ngesiphepho uMary-Celestia sangena ngaphansi kwezimo ezingaqondakali ngo - 1864. Ibhodlela lewayini lavulwa emkhosini wokudla eCharleston, eNingizimu Carolina. Ama-sommeliers ayephuza uketshezi olwalungaphakathi athi lwalunuka futhi lunambitheka njengengxube yamanzi ka-crab, uphethiloli, amanzi anosawoti kanye neviniga, enama-citrus. 